couple of years ago, there were almost 125 MKT's auctioned off at the same time and location. The catch, they were all pretty well stripped, no cabinets, no roof, no outside decking, etc. The Army has three levels of field kitchens: the Company Level (KCLFF)for up to 125-150 people, the MKT for 250-300, and the CK for 500-600. But the powers that be are cutting the Army back in size, so now a lot of equipment that may not store well is being put on the surplus lot. How many more MKT's come out is anyone's guess.