sak00
Member
- 360
- 1
- 18
- Location
- Brooksville, FL
I couldn't agree more. In addition to D-man, Recovery4X4, Cliff, and all the others that put on a great event. I want to thank all the members that came. My truck came rolling in with a great oil wax job down one side. Note to self, don't use stainless steel for fuel lines. With hood up, it was a call to the SS Mechanics. People with toolboxes came a runnin. We had the the fuel lines fixed and running in about an hour. Thanks to everyone for their help.Recovry4x4 said:I'd like to offer a giant thanks to Mike for hosting such an event and the tireless hours, weekends and cubic funds it cost to put on such a first class event. Anyone there could tell you that the measly $10 admission probably didn't cover the first meal. You could not have eatin this good over the course of a weekend for $100. Another giant thanks to CliffW for not only doing all the fantastic cooking but for doing all the prep work, shopping for all the food, suplying the cooker and the wood to make it cook. Cliff spent hours a day over the cooker and never stopped smiling. Giant thanks to Chuck for braving the task as rangemaster and turning the lot of us loose with live firearms. The class III stuff was awesome too. Another big thanks to the northern contingent from MI and OH for coming in early and helping get set up including raising one of the GP tents from the dead. For not having a real rigid schedule, fun was had by all. 4 wheelin was happening at all hours of the day and night. Golf cart traffic was busy too as my son Jonathan and his counterpart Chance did most of the parts running and garbage disposal. My cart pretty much ran the entire time it was there. I would have like to try to gather up as many MVs as possible and go on a little convoy/ cruise but it never happened this year. There was so much going on all the time that we never even got a group photo together. We shared stories, food, parts, labor and freindship the whole weekend. I must admit, having everyone together at one venue was a blast too. One last thing, a summary of food to make the mouths water. Thursday was prime rib, corn on the cob and baked potatos. Friday was pork, baked beans, slaw and baked potatos. Saturday was chicken, burgers, dogs, green beans and corn. Now here's the kicker, Saturday for lunch we had a bucn of leftovers regrilled. Pork, prime rib and all the fixins. By the time the burgers and dogs came up, everyone was stuffed. Trust me folks, you coudn't have eaten this good for 10 times the price! Just a FIRST CLASS EVENT
Also for the guys that helped out with parts and pieces to put the clutch linkage back together on the Scrambler. I have never been that stuck before. I missed the turn and thought I'd shoot between two trees and back up on the trail. WRONG! She sank faster than the Titanic. After a Pinz and a Unimog tried to pull us out, In came a deuce with a winch. At the time, I did not know it was D-man's deuce. (Thank you for the pull)
Can't wait untill next year. This was one event you can't miss.
Thanks Guys for one heck of a show.
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